ice cream cone machine

You never cease serving ice cream cones? Your company would benefit greatly from having our ice cream cone machine. It takes one to two minutes to prepare four identical ice cream cones. The ice cream cone machine allows you to make ice cream cones at any time using your own recipe, whether it's for a café, ice cream shop, or a huge kitchen.

The croissant machine is quite simple to use. The thermostats are situated plainly, and you can adjust the temperature for the upper and bottom baking plates independently.  Pour the prepared batter into the lower baking tin molds.  Then, using the convenient lever, press down on the upper portion.  With a powerful 2100 W, the ice cream cone machine operates.  The croissants are baked in just 60 to 120 seconds because to the high power speed.  Once baked, use a lever to lift the bottom baking plates apart, allowing the completed croissants to drop into a container.